Gnocchi with Hokkaido
Gnocchi with hokkaido refined with Flor de Sal d’Es Trenc Mediterranea. A recipe by Samira Akili from Samieze.com.
January 21, 2020
A Journey of Salt
A Journey of Salt - by Laura Calvo - In the late afternoon, when the sun is still shining strongly enough on the paradisiacal nature reserve, the salt flowers come to the surface in the salt works. Delicate and beautiful like many other wonders that nature has spontaneously offered us for thousands of years. The [...]
December 28, 2019
On the road in Europe
On the road in Europe - by Jens Hoffmann - Mallorca has always fascinated me. The island exudes a very special flair and has a cosmopolitan, elegant charm. The capital of the Balearic Islands is certainly not an insider tip but nevertheless always worth a trip. On the way from Palma to the south of [...]
December 27, 2019
ARRÒS BRUT - a traditional majorcan dish. Recipe by Benet Vicens.
December 5, 2019