Sri Lanka

Flor de Sal d’Es Trenc Sri Lanka

Flor de Sal with typical Sri Lankan spices. A balanced blend of ten top quality exotic spices. Coriander seed, turmeric, fenugreek and cardamom give theis salt an exotic oriental aroma; chilli, black and cayenne peppers provide the necessary spiciness; cinnamon and clove caress the palate. In order to enable the ethereal aromas and oils to fully develop, we follow an ancient Sri Lankan tradition. Flor de Sal Sri Lanka provides a special touch to all Asian and rice dishes as well as grilled chicken. Each tin weighs 5.3 oz (150 g).